Simple Squash Patties

Wednesday, October 6, 2010

Side dishes need not be complicated. Without spending too much time in the kitchen, you can easily whip up a simple yet very nutritious side dish in as little as 10-15 minutes. One good and nutritious veggie side dish to try is this simple squash patties. Made with only six ingredients, this makes a perfect accompaniment to meat or fish dishes with some rice.

Simple Squash Patties

1 whole squash grated
½ cup flour
2 eggs beaten
2 stalks green onion leaves, finely chopped
½ teaspoon salt
1/8 teaspoon pepper
1/2 cup canola oil for frying

1. Place the grated squash in a bowl.
2. Put in the eggs and flour.
3. Add in the chopped green onions.
4. Season with the salt and pepper. Mix well.
5. Meanwhile, heat oil in a frying pan.
6. Drop by the spoonful and then flatten with the back of the spoon to form small patties.
7. Cook each side until golden brown.
8. When done, transfer to a plate lined with paper towels to drain excess oil.
9. Serve warm with your favorite sauce, catsup, or mayonnaise.

Posted by chel.h at 10:45 PM  


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